Overview

^{Photo: Official website of HOTEL AO KAMAKURA}

A luxurious spring stay experience featuring “legendary brand wagyu” is now available in Kamakura!
The seaside hotel in Koshigoe, HOTEL AO KAMAKURA, is offering a limited-time accommodation plan that includes a special dinner starring Kanagawa’s prized Hayama Beef.

At the in-house restaurant Kamakura Matsubara-an Ao, guests can enjoy Hayama Beef prepared in multiple styles—including steak and lightly seared sushi—making this an ideal plan for anniversaries or reward trips.

＞＞Official Information

・Location: Koshigoe, Kamakura
・Availability: February 16 – April 15, 2026
・Hotel: HOTEL AO KAMAKURA

・Dining: Kamakura Matsubara-an Ao

Enjoy the “Legendary” Hayama Beef in Three Cooking Styles

A special Hayama Beef dinner course—featuring Kanagawa’s representative premium wagyu—is now available at HOTEL AO KAMAKURA.

Known for its beautiful marbling and rich natural sweetness, Hayama Beef is served in three luxurious styles:

・Hamburger steak
・Lightly seared sobagaki sushi
・Steak

“Hayama Beef & Shonan Flavors Course” (10 Dishes Total)

The full-course dinner includes 10 dishes from appetizers to dessert, incorporating Hayama Beef along with seasonal spring ingredients and fresh Shonan seafood and vegetables:

　①Five small appetizers (Hayama beef hamburger, spring burdock, rapeseed greens with whitebait, etc.)
　②Cod and cherry blossom soup
　③Two kinds of seasonal sashimi
　④Hayama beef aburi sobagaki sushi
　⑤Hayama beef steak
　⑥Lemon mint sorbet
　⑦Seasonal tempura
　⑧Steamed or hot soba
　⑨Almond jelly with strawberry sauce
　⑩Handmade soba, a specialty of Kamakura Matsubara-an Ao

Accommodation Plan Details (Spring Special)

This dinner-inclusive stay is offered to celebrate the hotel’s 5th anniversary. Guests also receive a complimentary glass of sparkling wine to pair with the appetizers.

・Period: February 16 (Mon) – April 15 (Wed), 2026
・Sample Rates (per room, 2 guests):

　・Standard: from approx. ¥61,700
　・Tatami: from approx. ¥70,500
　・Superior: from approx. ¥70,800
　・Suite: from approx. ¥111,200

　※Dinner-only option available at approx. ¥13,860 per person (tax included).

＞＞Official Information

About HOTEL AO KAMAKURA

Designed by architect Manabu Chiba, HOTEL AO KAMAKURA stands quietly along the seafront, offering a serene atmosphere from the moment you arrive.

Centered around a breezy courtyard, the hotel features four room types arranged in gentle arcs for privacy and comfort. Each room is named after a traditional Japanese shade of blue, creating a distinctive sense of calm and space unlike anywhere else.

【Hotel Information】
■Check-in: 15:00–24:00
■Check-out: 11:00
■Parking: Available
■Access:
　・3 min walk from Koshigoe Station (Enoshima Electric Railway)
　・8 min walk from Shonan-Enoshima Station (Shonan Monorail)
　・11 min walk from Katase-Enoshima Station (Odakyu Line)
■Address: 3-1-7 Koshigoe, Kamakura, Kanagawa 248-0033

Summary: A Special Spring Evening in Kamakura

Enjoy a luxurious Shonan dinner centered on Hayama Beef while overlooking the blue sea and sky. This limited-time stay plan is perfect for couples and families celebrating anniversaries or special moments.

Be sure to savor the flavors of spring at Kamakura Matsubara-an Ao—and treat yourself to an unforgettable night in Kamakura.

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How was it?
This article introduced key information about a limited-time stay plan at HOTEL AO KAMAKURA, featuring a dinner made with the legendary brand wagyu, Hayama Beef, available from February 16 to April 15, 2026.

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▼The Japanese version of this article is here!
>>HOTEL AO KAMAKURAで“幻の牛肉”を満喫！葉山牛ディナー付き宿泊プラン登場！